Serviam café
Serviam, a small, quiet and cute little café in the compounds of the Ursuline complex in Loutra village...
20 July, 2021
Posts, photos and information about Tinos island
Gifts of the Tinian earth from the neighbours …
As the neighbours pass by the rental house they drop (sometimes...
19 July, 2021
The Tinian marble craftsmanship in UNESCO
the tinian marble craftsmanship is inscribed on unesco’s representative list of the intangible cultural heritage of humanity...
21 June, 2021
Taverns & Restaurants
Following are some taverns and restaurants that I have tried and offer a good all round experience: "Agyra", Harbour, +30 22830 23016 "Beeee", Arnados, +30 22830 41890 "I kamara tou Agapiou", Agapi, +30 2283 051795 "Tarsanas", Harbour, +30 22830 24667 "Thalassaki", Ormos Isternion, +30 2283 031366 "Nautilos", Ormos Isternion, +30 22830...
14 June, 2021
Get a taste of Tenos…
Tenos is a gastronomic paradise. The more you dig under the surface the more treasures you will find! To name some...
11 June, 2021
Three little cats in Tenos …
Three little cat-guests at Loutra rental house in Tenos island...
21 May, 2021
Jérôme’s biodynamic wines at Domaine de Kalathas in Tenos
Jerome Charles Binda decided at the age of forty-five to become a vigneron, focusing on the extraordinary potential he sensed in the Tinian heritage grapes...
20 May, 2021
“Balaki”, a fresh unpasteurized cow or sheep cheese you can buy at the street market of Tinos
The most known Tinian cheese is "μπαλάκι" or "balaki" which is directly made from "Petroma". "Petroma" is crumbled, salted and shaped as a ball and then let to mature for about 40 days. It consists of 45% fat and has a creamy and tight texture. That...
14 July, 2019
“IOM SE UT” A FILM BY JOSEPHINE FLASSEUR, filmed partly in Alonaki rental house
"IOM SE UT", A film by director Joséphine Flasseur...
08 June, 2019
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