Two self catering rental houses in Tinos CycladesTwo self catering rental houses in Tinos Cyclades

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  • Loutra retraite d'été pour quatre personnes à Tinos, dans les Cyclades
  • dezeen magazine | story about the interior of Alonaki summer cottage
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Alonaki maison de vacances à Tinos | Une étable centenaire qui peut accueillir deux personnes pour une expérience unique dans les Cyclades. L'impression est celle d'une grotte sculptée dans le rocher solide à cause des matériaux originaux qui ont été conservés dans cette dernière incarnation architecturale

Alonaki rental cottage

RENTAL COTTAGE FOR TWO GUESTS A 100+ year old cowshed in central Tinos that can accommodate two for a unique Cycladic experience. The impression one gets is that of a cave sculptured in solid rock due to the original materials that were preserved in…

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Loutra rental house for 4 people in Tinos island, Cyclades, Greece | Plafond traditionnel de la location maison de vacances à Tinos

Loutra rental house

RENTAL HOUSE FOR FOUR PEOPLE . . . Welcome to the rental house in Loutra Tinos, a 100 year old traditional Cycladic stone house with a ceiling 4+ metres high. Nothing in the vacation house is redundant; everything serves a purpose, the purpose of…

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Pigeonniers dans Tarampados vallée près de Smardakito à Tinos. Plus de renseignement, peut être trouvée dans la page de la galerie du site

Information about Tinos island

Location The island of Tinos is located in the Northern Cyclades close to the islands Andros, Mykonos, Syros and Delos. It is about 60 nautical miles away from the port of Rafina and about 80 nautical miles from the port of Piraeus. Access information…

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For SALE: a stone made traditional house in Tenos island

A 100+ year old cowshed in central Tenos that can accommodate two for a unique Cycladic experience. The impression one gets is that of a cave sculptured in solid rock due to the original materials that were preserved in this latest architectural incarnation. The…

 Posted on March 18, 2019

“Alonaki” in tiny house mag

Retreat in Tinos Island, Greece, a 100-year-old stable converted into a holiday house by @ex_arch | 📷 Sylvia Diamantopoulos   View this post on Instagram   Retreat in Tinos, #Tinos Island, Greece, a 100-year-old stable converted into a holiday house by @ex_arch | 📷…

 Posted on August 13, 2019

“IOM SE UT” A FILM BY JOSEPHINE FLASSEUR, filmed partly in Alonaki rental house

“IOM SE UT”, A film by director Joséphine Flasseur… Part of the film was shot in Alonaki rental house in Krokos, Tenos.

 Posted on June 8, 2019

A comic based on the life of the famous sculptor from Pyrgos Giannoules Chalepas

Giannoules Chalepas was perhaps the most famous and important Greek sculptor of the past century who gained prominence very early in his life as an artist to be watched with his Sleeping Girl, a funeral monument so well loved today that it has become…

 Posted on June 3, 2019

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FOR SALE: Alonaki Cottage
For SALE: a stone made traditional house in Tenos island, Cyclades, Greece

Recent Posts
  • “Alonaki” in tiny house mag
  • “IOM SE UT” A FILM BY JOSEPHINE FLASSEUR, filmed partly in Alonaki rental house
  • A comic based on the life of the famous sculptor from Pyrgos Giannoules Chalepas
  • Tinos Running Experience 2019
  • Lunation for 2019
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An old stone-made barn, built next to a rock, on t An old stone-made barn, built next to a rock, on the way to Agia Marina chapel in the eastern part of Tinos. The area is close to the village of Falatados where the vineyards of Tinos produce excellent wine from local and imported varieties #greeklight #holidayarchitecture #puristic #cyclades #archilovers #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern #rockhouse #vernaculararchitecture
"IOM SE UT", a film by director Joséphine Flasseu "IOM SE UT", a film by director Joséphine Flasseur, filmed partly in Alonaki rental house in Tenos. The story of the short length film (22') is about a young boy, isolated on a desert island... Tenos, that fights against his doppelganger under the mysterious influence of two moons ... & the music of Nicolas BABY. Production: PROVIDENCE ASSOCIES, Starring: THADDEE BATIFOL - FLASSEUR
@josephineflasseur #traditionalhouse #cycladichouse #cycladichouses #thegreekfoundation #dezeen #greeklight #urlaubsarchitektur #holidayarchitecture #purewhite #puristic #cyclades #archilovers #qualitytime #holidayarchitecture #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern
kolybethra beach, a few minutes away from loutra r kolybethra beach, a few minutes away from loutra rental house... facing the north, kolybethra beach is best visited when the wind blows from the south. it is a sandy beach with relatively shallow water that is home to tinos surf lessons beach bar
 #greekbeaches #aegeansea #greekisland #grecia #griechenland #crystalsea #greekislands #fallinlovewithgreece #summeringreece #cyclades #cycladicdream #vernacular #greeklight #holidayarchitecture #purewhite #puristic #cyclades #archilovers #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern
a comic about the life of the famous tinian sculpt a comic about the life of the famous tinian sculptor Giannoules Chalepas, perhaps the most famous and important Greek sculptor of the past century who gained prominence very early in his life as an artist to be watched with his Sleeping Girl, a funeral monument so loved today that it has become a symbol of the First Cemetery of Athens.
He was from Pyrgos village in Tenos. His life is now documented in a new comic book published by Patakis Publishing Company. 
#sleepingbeauty  #yannoulischalepas #halepas #yiannoulishalepas #sculpture #marble #marblesculpture #pyrgostinos #tinos #marbleart #greeksculptor #greekartist #vernacular #greeklight #holidayarchitecture #purewhite #puristic #cyclades #archilovers #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern
Two artisanal cheeses from San Lorenzo Creamery, K Two artisanal cheeses from San Lorenzo Creamery, Kechros Village, Tenos island, Cyclades, Greece:
“Petroma” cheese is a fresh cheese from cow milk that is drained by being pressed between two heavy slabs of stone so that most of the liquids are removed. An unsalted cheese with a rich buttery taste. During spring time “petroma” cheese is made from sheep milk and is richer in taste and even more tasty.
“Balaki” cheese or little ball is derived from “petroma” cheese and is popular in Tenos. It matures for about 45 days and has a 43% fat content. A creamy and tight in texture cheese that has milky aromas as well as those of grass with a rich and slightly sour taste.
Other cheeses by this creamery are: Kastellano, a chewy cheese from cow milk, Tinian gruyere matured for about 3 months
“Kopanisti” cheese, derived from “petroma” cheese and matured for 45 days
#artisanalcheese #artisancheese #greekcheese #maturedcheese #greekgastronomy #puristic #cyclades #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern
At the edge of a really quiet traditional Cycladic At the edge of a really quiet traditional Cycladic stone village lays Loutra rental summer house. A renovated 100+ year old stone house built in the traditional fashion of Tenos island offering a transcending feeling of relaxation beyond belief. It offers accommodation for 4 people (+one if needed) plus a few no’s…: no cars, no wi-fi, no noise, no stress, no tourists…

#greeklight #holidayarchitecture #purewhite #puristic #cyclades #archilovers #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern #quietholidays #qualityvacations
How to brew Greek coffee, summer tips: Using your How to brew Greek coffee, summer tips: Using your cups (demitasse) as a measure, fill the briki (coffee warmer) with as many cups of cold water as cups of coffee you want to brew. Add 1 heaping teaspoon of coffee powder for each 2-ounce cup of coffee. Add granulated sugar, if desired: 1 teaspoon per demitasse cup for medium-sweet (metrios) or 2 teaspoons per demitasse cup for sweet (glykys). For an extra-strong-sweet cup (vari glykos or glykys vrastos), add 3 teaspoons sugar and 2 teaspoons coffee grounds per 2 ounces of water. Heat over low-to-medium heat and stir just to mix the coffee and sugar. As the coffee heats, froth will rise. Be sure to hold onto the handle of the briki to keep it from falling over. When the froth nearly reaches the top, remove the briki from the heat and let it stand until the coffee has settled a bit, about 30”. Pour a little of the froth into each cup, then fill each cup, moving the briki up and down to help settle the coffee “mud”. Serve with a cold glass of water.

#greekcoffee #greeklight #holidayarchitecture #purewhite #puristic #cyclades  #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern
A few years ago, about the same period as now, we A few years ago, about the same period as now, we were preparing for Orthodox Easter. Weather was cold and rainy so the wood stove was burning and... cooking all day. Pictured is the "τσουρέκι" a typical sweet bread mostly made, but not only, during Easter time in Greece.
#greektradition #greekgastronomy #puristic #cyclades #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern #easteringreece #homemadetsoureki
“Kariki”, a cheese for acquired tastes, also c “Kariki”, a cheese for acquired tastes, also called the blue cheese of Tenos. Depending on the degree of maturation it may either resemble roquefort or stilton cheese. Its secret is that the maturation process takes place in an empty gourd, a type of pumpkin, for a period that varies between 40 days and 7 months! In order to eat kariki cheese you must first remove it from the gourd. It is a semi-soft cheese that you cannot spread and when you try to cut it it crumbles like a parmigiano does. It is salty and spicy, hard on the outside but softer on the inside. A cheese not even the Tinians really know as it was mostly made in the past in the mountainous villages of Tenos island, under Mt. Tsiknias, before its “art” was recently revived by Ms Rouggere. Raw material is collected in-house as Ms Rouggere has her own cows and grows her own gourds. By the way, its name is derived by the local name of the gourds: «καρίκι» {kariki}… #artisanalcheese #artisancheese #greekcheese #maturedcheese #greekgastronomy #puristic #cyclades #qualitytime #holidayarchitecture #traditionalhouse #cycladichouse #cycladichouses #tinosisland #cycladicarchitecture #minimalrustic #steinhäuser #wandern

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