Blacksmith with a flair

Forgeron traditionnel à Pyrgos, Tinos

Demetres Chatzes is the 3rd generation of blacksmiths dating back to 1910. His creations are both functional and artistic. Following are some categories of hand made products he has made during the years: – Marble sculpture tools for the school of Marble Sculpting in…

Nissos beer

Nissos non pasteurisé bière artisanale de Tinos

Nissos beer is created in small batches with craftsmanship, love, passion, enthusiasm and respect for the consumer. Ingredients of the highest possible quality; water, malt, hops, yeast, and perfection in the production process, create a rich, aromatic and robust beer for you to enjoy.  In order to be…

Wild artichokes

Fleur de arthichoke sauvage de l'île de Tinos dans les Cyclades

Wild artichokes or common ones, are a local delicacy in Tinos and are produced mostly at the valley of Komi. As a matter of fact there is a festival every year that takes place in the village of Komi between May and June where visitors…

Taverns & Restaurants

Following are some taverns and restaurants that I have tried and offer a good all round experience: “Agyra”, Harbour, +30 22830 23016 “Metaxi mas“, Harbour, +30 22830 25945 “Beeee”, Arnados, +30 22830 41890 “To koutouki tes Helenes”, Harbour, +30 22830 24857 “Tarsanas”, Harbour, +30 22830 24667 “Thalassaki”,…